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Vol 10 No 2 (2019): December 2019
Published:
14-11-2019
Articles
Physicochemical Analysis and Antioxidant Activity of Honey from Three Malaysian Stingless Bees Species
Noorazlin Mohd Nasir, Khamsah Suryati Mohd, Nurhamizah Ibrahim, Muhammad Muslim Mohd Rodi, Abdul Jamil Zakaria
1-11
PDF
Environmental Effects on Germination and Seedling Emergence of Weedy Rice
Nornasuha Yusoff, Muhd Furqan Abdul Rahman, Norhafiza Yaakob, Moneruzzaman Khandaker, Khairil Mahmud
12-22
PDF
Effect of Probiotic on Microflora Population and Carcass Yield of Quail, Coturnix japonica
Nursobihah Sabli, Ahmad Syazni Kamarudin, Aliyu Garba Khaleel, Muhammad Syafiq Aiman Mohd Nasir, Norshida Ismail
23-31
PDF
Chocolate Spread Emulsion: Effects of Varying Oil Types on Physico-chemical Properties, Sensory Qualities and Storage Stability
Arif Said, Nurrul Atikah Mohd Nasir, Che Abdullah Abu Bakar, Wan Anwar Fahmi Wan Mohamad
32-42
PDF
Diversity and Abundance of Hymenopteran Parasitoids in Perhentian Island, Terengganu, Peninsular Malaysia
Salmah Mohamed, Aishah Zullkeflee, Khairunnadia Mohd Zamri, Marina Roseli, Khairil Mahmud
43-50
PDF
Effect of Different Processing Methods on the Physicochemical Properties and Sensory Evaluations of Sweet Potatoes Chips
Kalaimangai a/p Sugumaran, Nurul Zaizuliana Rois Anwar, Asmaliza Abd. Ghani @ Yaacob
51-63
PDF
Detection of Somaclonal Variation in Aquatic Plant Pearl Grass (Hemianthus micranthemoides)
Nur Izyan Sukimim, Nor Hasima Mahmod, Tajul Afif Abdullah, Roslina Mat Yazid, Norhanizan Sahidin
64-72
PDF
Influence of Water Stress in Association with Aplication of Brassinolide and Minerals on Growth, Physiological and Biochemical Changes of Banana (Musa acuminata cv. Berangan)
Md Aiman Takrim Zakaria, Siti Zaharah Sakimin, Mohd Fauzi Ramlan, Hawa Ze Jaafar, Ali Baghdadi, Siti Norliza Mohd Din
73-85
PDF
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